Join Us for an Evening of Rich Steaks and Sparkling Diamonds

Indulge in a lavish four-course dinner showcasing our latest, exclusive private label: Forty-Six Diamonds with Schramsberg, Extra Dry Sparkling Wine. Every year, we collaborate with an iconic winery to create a very limited-quantity release of our private label, Forty-Six Diamonds. Get a first taste of the exceptional, newest edition during this one-night-only event.

FORTY-SIX DIAMONDS WINE EVENT MENU, ONE NIGHT ONLY
$99 per Guest.*


Call your local Fleming's to reserve. Dates vary by location.


HORS D’OEUVRES
Portobello Mushroom Frites with a truffle chive cream
Cheese Gougères

Forty-Six Diamonds with Schramsberg, Extra Dry Sparkling Wine North Coast, 2009

FIRST COURSE
Pan Seared Scallops with romesco sauce, cilantro oil and microgreens, with a crisp bacon crumble

Forty-Six Diamonds with Schramsberg, Extra Dry Sparkling Wine North Coast, 2009

SECOND COURSE
Crisp Pork Belly with fresh greens, jicama and fennel salad with fresh oranges, creamed
mustard vinaigrette

Schramsberg, Brut Rosé Sparkling Wine North Coast, 2009

MAIN COURSE
Filet Mignon with a three peppercorn cabernet glaze, Fleming’s potatoes, grilled asparagus

J. Davies, Diamond Mountain District Cabernet Sauvignon, 2009

DESSERT COURSE
Crème Brûlée with fresh berries and whipped chantilly cream

Schramsberg, Cremant Demi-Sec North Coast, 2008

 

*Does not include tax and gratuity. One night only. Dates vary by location. Fleming’s abides by all local and state liquor laws.